{"id":3652,"date":"2009-06-29T09:44:25","date_gmt":"2009-06-29T14:44:25","guid":{"rendered":"http:\/\/blackhandproductions.com\/?p=3652"},"modified":"2009-06-29T09:44:25","modified_gmt":"2009-06-29T14:44:25","slug":"beer-can-chicken-2nd-attempt","status":"publish","type":"post","link":"https:\/\/blackhandproductions.com\/?p=3652","title":{"rendered":"Beer Can Chicken (2nd Attempt)."},"content":{"rendered":"

\"DSC_0038.JPG\"<\/a><\/p>\n

Yesterday I made my second attempt at a Beer Can Chicken.\u00a0 This time instead of a masonry jar I used a beer can chicken roasting rack.\u00a0 I like to believe this made all the difference.\u00a0 I used a ‘Kickin’ Chicken’ rub, about 6oz. of Brooklyn Lager<\/a> and I basted the chicken with butter, oil and some more beer.\u00a0 The whole chicken took a little over 2 hours on a weber charcoal grill.\u00a0 I think it could have gone another 15 minutes to make the skin more crisp but we’ll have to wait for football season to test that hypothesis.<\/p>\n

\"DSC_0019.JPG\"<\/a>\"DSC_0023.JPG\"<\/a>\"DSC_0027.JPG\"<\/a>\"DSC_0026.JPG\"<\/a>\"DSC_0028.JPG\"<\/a>\"DSC_0030.JPG\"<\/a>\"DSC_0033.JPG\"<\/a>\"DSC_0035.JPG\"<\/a>\"DSC_0034.JPG\"<\/a>\"DSC_0036.JPG\"<\/a><\/p>\n

The rest of my photographs are on Flickr here<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Yesterday I made my second attempt at a Beer Can Chicken.\u00a0 This time instead of a masonry jar I used a beer can chicken roasting rack.\u00a0 I like to believe this made all the difference.\u00a0 I used a ‘Kickin’ Chicken’ rub, about 6oz. of Brooklyn Lager and I basted the chicken with butter, oil and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[5,6,7],"tags":[48,87,165],"class_list":["post-3652","post","type-post","status-publish","format-standard","hentry","category-common-man","category-cookouts","category-food","tag-beer-can-chicken","tag-chicago","tag-grilling"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pazIS5-WU","_links":{"self":[{"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=\/wp\/v2\/posts\/3652","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3652"}],"version-history":[{"count":0,"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=\/wp\/v2\/posts\/3652\/revisions"}],"wp:attachment":[{"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3652"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blackhandproductions.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}